The Harvest Table Restaurant
Harvest Table Restaurant • Specializing in Locally Grown Food. Sourcing foods for our restaurant is both a delight and a challenge. Local and regional foods are the freshest we can find, but the availability changes seasonally and even weekly.
Our main food shopping goals are twofold: First, to provide our customers with the freshest and healthiest foods from our extended region. Second, we favor and hope to help sustain small diverse family farms, who respect the land, the plants and animals they raise, and the cultural heritage of our region.
Welcome to the Harvest Table Restaurant, the most dedicated farm-to-table restaurant in Southwestern Virginia. At The Harvest Table, we work with seasonal produce and meats from local and regional sources, offering the best of each season. Our creative recipes are designed to highlight freshness and quality. We favor real foods prepared in a healthy way; nothing on our menu is deep fat fried. We prefer to serve foods with a low carbon footprint. All our meats are pasture-raised and finished, and all of our seafood is wild and sustainably harvested from the Carolina and Virginia shores.
In addition to the produce grown on our own Harvest Table Farm, we offer the products from over 50 regional farmers, gardeners and ranchers. Even our wine list is regional, offering wines, beers, ales, mead and hard cider from Virginia. Stop in for lunch or dinner, and we guarantee a unique and special dining experience.
For More Information
Local pleasures • www.johnsoncitypress.com/News/article.php?id=96716
FaceBook • www.facebook.com/pages/Harvest-Table/275445679947
WebSite • www.meadowviewfarmersguild.com/HarvestTable.html