The Name of our Restaurant is Simplicity The Mast Farm Inn. Gourmet organic fine dining. Slow Food In A Fast World. What we offer is gourmet slow dining of extreme quality and freshness; a meticulous cuisine prepared with Mindfulness; mindful of our mountain region’s heritage, with a level of care and personal service second to none.
Local Gourmet Shops • Gourmet Food Stores are an epicure’s delight. The shops here offer you a wide selection of local, regional, national, and international specialty foods.
Make your own history… where we are used to making history. The Mast Farm Inn is a world renowned country inn & two restaurants, in The Valle Crucis Historic District of North Carolina. The Inn & estates are on The National Register of Historic Places, a Historic Hotels of America boutique hotel, and a Member of The Select Registry.
See Reviews & Testimonials from Brides, Grooms, Parents, Family, Guests & Wedding Professionals who have hosted and attended weddings at The Mast Farm Inn
Join Valle Crucis Community Park for the first annual Rootsfest, a music and arts festival to celebrate the Valle Crucis community! RootsFest is Saturday, June 15, 2013, from 10:00am until 3:00pm.
Foods, snack, and treats we developed to serve to our guests at The Inn. Increasingly guests want to purchase more of these to keep in the room during their stay, to take home for themselves, or to bring or mail to family and friends as gifts.
Every Sunday, Between Noon-7:00PM. Inn guests and local diners are equally welcome at ”Brunch Over Yonder”. Reservations not required, walk-ins also welcome, but to avoid waiting we recommend making reservations by calling 828.963.6301
The menu and the dates we serve for The Best Dish in North Carolina Award 2012. The Best Dish in North Carolina Award is the State of North Carolina’s Official Restaurant Award presented every year by The North Carolina Department of Agriculture & Consumer Services and sponsored by Our State Magazine.
After a nationwide search, The Mast Farm Inn is honored to announce the appointment of Andrew Long as Executive Chef of its award-winning restaurant, Simplicity at The Mast Farm Inn, and of Megan Long as Grounds, Farm & Facilities Manager.
Simplicity serves breakfast every morning to Inn guests. Inn guests, their guests, and diners not lodging at The Inn are welcome for regular dinner service. We also hosts numerous private celebrations, parties and events throughout they year. See Reviews & Testimonials from Inn guests, local and traveling diners.