Much more dynamic than a typical cooking show, A Chef’s Life is a character-driven documentary and cooking series, broadcasting nationally on PBS stations. The Mast Farm Inn is honored to be an Official Sponsor of ”A Chef’s Life” on PBS.
Chef and Farmer, like its name, blends the old and the new, seamlessly, comfortably and unforgettably. A place that celebrates the culture and cuisine of Eastern North Carolina
Boiler Room Oyster Bar. Chef & the Farmer owners Vivian Howard and Ben Knight have teamed up with Stephen Hill, a founder of Mother Earth Brewing, to open an oyster bar in Kinston, North Carolina
The James Beard Foundation announced the semifinalists in the 2012 Restaurant and Chef Awards and several outstanding North Carolina Chefs and Restaurants figure prominently.