TerraVita 2015

TerraVita brings together top chefs, food artisans, sommeliers, baristas, brewers, educators, distillers, cookbook authors and industry luminaries from across the Southeast to celebrate culinary excellence and sustainability in food and drink.


Chef Andrew Long

After a nationwide search, The Mast Farm Inn is honored to announce the appointment of Andrew Long as Executive Chef of its award-winning restaurant, Simplicity at The Mast Farm Inn, and of Megan Long as Grounds, Farm & Facilities Manager.