Celebrate New Year’s Eve at Over Yonder. You will be able to select from the regular menu, or select The New Year’s Eve Specials set-price menu, or choose any of the individual items from the specials menu.
”New Year’s Eve 2015 Celebration” • Featuring Chef Andrew Long’s special five course celebration menu below, with optional beer and wine pairings, and Simplicity’s finest North Carolina spirit and spirits.
Special December 2015 packages, available exclusively to clients on our Constant Contact Registry, or friends who follow us on Facebook, Pinterest, Google+ or Twitter
Enjoy an outstanding Thanksgiving celebration with family and friends Over Yonder. Click here to see the special event menu, cost, special event conditions, terms, reservations & confirmation process.
Are you looking for a traditional Thanksgiving dinner just like grandma used to make? You serve at home, catering to go! Call 828.963.6301 • Scratch-made chef-prepared thanksgiving goodness by Executive Chef Andrew Long and his team of fellow culinary pilgrims is now available from ”Over Yonder”!
Make this Christmas memorable! Celebrate in a private, peaceful, picture perfect setting, with majestic natural views, and a Norman Rockwell atmosphere, at remarkable savings.
TerraVita brings together top chefs, food artisans, sommeliers, baristas, brewers, educators, distillers, cookbook authors and industry luminaries from across the Southeast to celebrate culinary excellence and sustainability in food and drink.
Come enjoy a special six course Shelton Vineyards wine dinner at The Mast Farm Inn
Special dining and lodging packages for Saint Patrick’s Day Weekend. Along with our regular A-La-Carte menu, we will be serving the following special celebration menu, with a respectful tip of the hat to traditional Irish fare, on Friday March 13th & Saturday March 14th, 2015.
Special lodging & dining package for January 29, 30, 31 & March 12, 13, 14. Presenting The Heritage Pork Menu at Over Yonder to benefit The Valle Crucis Community Park, and featuring Heritage Farms Cheshire Pork, Troy & Sons Asheville Distilling Company, Mother Earth Brewing & Childress Vineyards.